COLLEGE PARK, Md. — The beloved fast-food restaurant known for its famous chicken sandwich is now dabbling in...pizza? Yes, you read that right.
Atlanta-based chain Chick-fil-A announced it's rolling out six new pizza pies on its Little Blue Menu, an innovative kitchen brand they launched to test different menu items that are separate from its regular menu.
The downside for Georgians -- the cheesy additions are only at the Little Blue Menu at Chick-fil-A's location in College Park, Maryland. They were first introduced to the menu there on Monday.
Here are the new menu options:
- Chick-fil-A Pizza Pie - Mozzarella cheese topped with chopped Chick-fil-A nuggets, drizzled with Chick-fil-A sauce with pickles on top
- Buff-lo-Ranch Pizza Pie - Mozzarella cheese topped with sliced Chick-fil-A nuggets, buffalo sauce and ranch dressing drizzle. It is also topped with a lemon pepper seasoning.
- Cheese Pizza Pie - Tomato sauce topped with mozzarella cheese
- Pepperoni Pizza Pie - Tomato sauce and mozzarella cheese, topped with pepperoni
- Meats-n-Veg Pizza Pie - Tomato sauce and mozzarella cheese, topped with pepperoni, sliced sausage, chorizo, meatballs, mushrooms and red bell peppers
- Pepperoni Pizza 'Round - This is a twist on the Little Blue Menu's calzone -- stuffed with signature tomato sauce, mozzarella cheese and crispy pepperoni
“As an innovation kitchen brand, we are constantly looking at what our customers want to better serve them," said Stuart Tracy, Chick-fil-A's senior culinary lead developer. "We've noticed our customers getting creative with Chick-fil-A ingredients on pizzas at home, so, we've decided to jump on board! Your taste buds already know the flavors, so it’s love before first bite.”